I love this bumper sticker! I can't think of a bigger waste of money, time, and resources than annuals. Especially ornamental annuals!
Which is why I recently planted a perennial herb garden that should come back every year! It was all about buying the right herbs for my climate (zone 5). Specifically, lavender, chives, oregano, and thyme. The rosemary I'll bring inside later in the year. It's a hardy herb, but not quite suited for our sub-zero winter temps. It'd only survive if we had an off mild winter. Also, even for the herbs I did plant, I made sure every one was suitable for zone 5. Some varieties of herbs might not be suitable for this zone. In fact, I bought lavender in particular based on the sales associates advice who said it should stay indoors. I thought it would accompany my rosemary indoors this winter, but upon closer look at the tag, it was ok for zone 5! So in the ground it went!
I'm not saying I'll never have an annual plant. I regularly tend to a whole garden of annuals (most vegetables are annuals). There are plenty of useful annuals, including herbs and vegetables, (actually only herbs and vegetables), but I can't stand when I see apartment complexes planting dozens and dozens of ornamental annual flowers only to watch them later die and never return. You'd be better off planting something useful, like mint! Which is also in my perennial herb garden.
Plus, I'm always on the mission for perennial vegetables. For my area, I've only identified a few, like asparagus and Jerusalem artichokes. Also some fruit plants are perennial in our area, like apples, peaches, pears, and grapes, depending on the type.
Here's a picture of my perennial herb garden (it's still small; I planted it late)